Thursday, November 23, 2006

My Thanksgiving Toast

Here’s to the turducken, gobble gobble quack cluckin right onto our thanksgiving plates next to Mama Stamberg’s cranberry relish (oh my god its so pink)
And the fresh green beans called haricot vert and the salad called mache tossed with pomegranate and parmesan and corn pudding made with creamed corn just like mom used to make.

Here’s to the white bread dressing with tangy crispy apples, pecans and a touch of cinnamon just like grandma used to make and a hundred dollars worth of New York apple and LA pecan pies.

And here’s to relish trays and roasted savory sweet potatoes, lumpy mashed potatoes and smooth brown gravy with Bisto and creamed onions and lactaid tablets and where are the peas anyway?

Here’s to ignoring the football game or games or whatever is on the television and margaritas, merlot or beaujolais noveau

and

Mostly here’s to friends who are family and family who are friends who have come together to make all this happen.

Happy Thanksgiving everyone...

2 comments:

Anonymous said...

sounds like a beautiful meal, lady.
xo

Eebie said...

Ah, I remember you spending Thanksgiving with my family...good memories.